Recipe: Delicious Dark Chocolate & Pear Cake

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Dark Chocolate & Pear Cake. Double Dipped for Double Chocolate Pleasure. The cocoa in dark chocolate also contains antioxidants called flavonoids, which may provide several health benefits. Dark chocolate is a distinctly adult treat; it's dark, complex and has that touch of bitterness that some of us love so much.

Dark Chocolate & Pear Cake Dark chocolate is loaded with nutrients that can positively affect your health. Made from the seed of the cacao tree, it is one of the best sources of antioxidants on the planet. Dark chocolate is a mixture of cocoa, fat and sugar. You can cook Dark Chocolate & Pear Cake using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Dark Chocolate & Pear Cake

  1. It's 1 cup of whole wheat flour.
  2. You need 1/2 cup of almond flour.
  3. You need 1/3 cup of cacao powder.
  4. Prepare 1/2 tsp of baking soda.
  5. It's 1 tsp of baking powder.
  6. You need of cinnamon, salt.
  7. Prepare 1/3 cup of olive oil.
  8. It's 1/3 cup of honey.
  9. You need 4 of pears.
  10. Prepare 1/2 cup of almond milk.
  11. You need 1/2 cup of almond milk.

It is rich in antioxidants and may provide health benefits for the heart and brain. Ingredients to Look For It is best to choose dark chocolate. Dark chocolate is a special type of chocolate that has a particularly high concentration of antioxidants and beneficial natural compounds from the cocoa bean. It's a useful food to add to your diet for better heart health, longevity, and resistance to chronic diseases.

Dark Chocolate & Pear Cake instructions

  1. Preheat the oven to 350F. Grease a cake pan. Peel pears and dice into small pieces..
  2. In a large bowl, whisk together almond flour, whole wheat flour, cacao powder, baking powder, baking soda, a pinch of salt, and cinnamon..
  3. In a medium bowl, whisk together honey, olive oil, almond milk. Add to the dry ingredients and stir until combined. Fold in the diced pears..

Chocolate — dark chocolate, that is — is rich in nutrients like healthy fats, iron, magnesium, and a particular group of free-radical-fighting antioxidants known as flavanols. These compounds work with the caffeine found in cocoa solids to boost blood flow to the brain and enhance cognitive function. When you bite into the dark chocolate bars, you won't be disappointed. We have an assortment of dark chocolate truffle flavors, including chili, sea salt, caramel and cocoa, so create a custom mix of LINDOR truffles to indulge in all the delicious flavors. Our smooth and refined dark chocolate flavored candy bars are sure to delight.

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