Moist Banana Bread 香蕉蛋糕 Banana cake. Cream the butter and sugar until light and fluffy, then add in eggs, mix well. Sift in flour and baking powder, mix until well combined. It was quite a small cake (I baked it in a small loaf pan) and definitely didn't last long in our home during our afternoon tea time.
BANANA BREAD LOAF 香蕉土司麵包 ll Apron Recipe https://youtu.be/KDAznRsfPjo #banana #bread #toast #Recipe #WithApron "This super-moist banana Bundt cake is aromatic and irresistible," according to recipe creator Ginny Maziarka. "It's made with yogurt, and a delectable almond streusel hides inside for a sweet surprise in every bite! Make it the day before an event. The flavor enhances by the second day!" You can cook Moist Banana Bread 香蕉蛋糕 Banana cake using 11 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Moist Banana Bread 香蕉蛋糕 Banana cake
- Prepare 5 of medium size ripe bananas.
- It's 3/4 cup of sugar.
- It's 1 of large egg ; room temperature.
- It's 45 g of unsalted butter ; melted.
- You need 2 cups of cake flour.
- It's 1 tsp of baking powder.
- Prepare 1 of tsb baking soda.
- Prepare 1/2 tsp of salt.
- You need of Pitch of ground cardamom (option).
- Prepare 40 g of walnuts.
- It's 40 g of chocolate chips.
Moist Banana Bread 香蕉蛋糕 Banana cake step by step
- Preheat the oven to 350F (180C).
- Pour wet ingredients to mashed banana and stir to combine.
- In a big bowl, smash bananas.
- In another bowl, combine sugar, egg, melted butter and stir well.
- Sift cake flour, baking soda, baking powder, salt and cardamom into the wet ingredients, and split two times..
- Add walnuts and chocolate chips. Mix well but do not over mix.
- Pour the batter into the 9"x5" loaf pan.
- Bake for 45 to 55 minutes, or until you inserted a wooden pick in center of cake comes out clean.