Crockpot Venison & Beans.
Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, crockpot venison & beans. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Crockpot Venison & Beans is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Crockpot Venison & Beans is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook crockpot venison & beans using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crockpot Venison & Beans:
- {Take 2 lb of Smoked Venison Roast.
- {Get 1 large of Jar of Randall Northern Beans.
- {Take 2 can of Pinto Beans.
- {Take 1 tbsp of Mixed Up salt.
- {Get 1 of Bay leaf.
- {Make ready 1 tsp of Pepper (to taste).
- {Take 1/2 tbsp of Garlic Powder.
- {Get 1 tbsp of Parsley Flakes.
- {Make ready 1 cup of Water.
Instructions to make Crockpot Venison & Beans:
- In a crockpot add all ingredients listed above..
- Cook on low for around 6 hours.
- Take the roast out and shred..
- Mix back into the crockpot..
- Cook on high for 1 more hour..
- Now it's ready! Enjoy :).
- Different spices can be used in this to your liking. I threw this together before I ran out of the door to work. Any recipe alterations and suggestions are more than welcome :).
So that is going to wrap it up for this special food crockpot venison & beans recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!