Recipe of Favorite Easy Beef Bourguignon

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Easy Beef Bourguignon.

Easy Beef Bourguignon

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, easy beef bourguignon. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Beef Bourguignon is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Easy Beef Bourguignon is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have easy beef bourguignon using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Beef Bourguignon:

  1. {Get of olive oil.
  2. {Prepare of bacon.
  3. {Prepare of chuck beef.
  4. {Make ready of red wine.
  5. {Prepare of beef broth.
  6. {Prepare of tomato sauce.
  7. {Get of beef boullion cube.
  8. {Prepare of flour.
  9. {Get of large carrots.
  10. {Make ready of pearl onions.
  11. {Prepare of minced garlic.
  12. {Make ready of dried thyme.
  13. {Get of baby potatoes.
  14. {Make ready of baby bella mushrooms.
  15. {Take of salt.
  16. {Get of pepper.

Instructions to make Easy Beef Bourguignon:

  1. Chop your carrots into 2" pieces, wash your potatoes, peel those onions. Put all that shit in a bowl. Make your beef into chunks. Crush that boullion cube on a plate. Call the prep a day..
  2. Set your instant pot to saute mode, put your oil in, and cook your damn bacon. Once it's done, put it on a plate off to the side..
  3. Now, sear that sweet, sweet beef in the pot, brown it on all sides..
  4. Throw that red wine in the pot. Simmer it for, like, 5 minutes or something. Add your beef broth, tomato sauce, and boullion cube. Gradually add and whisk in the flour..
  5. Stir in your damn bacon, carrots, onions, garlic, thyme, potatoes, mushrooms, salt and pepper. Cover that shit and set to pressure cook for 45 minutes..
  6. Now's the hard part, boys, but we can do it. As soon as that fucker beeps, let it sit for 10 minutes. Don't touch it. Then vent it afterwards. Open that puppy up, and viola..
  7. Eat it on it's own, serve it over egg noodles, shit you're a grown man I don't care how you eat it, just enjoy the fruits of your labor, dude..

So that's going to wrap it up with this exceptional food easy beef bourguignon recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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