Step-by-Step Guide to Make Ultimate Braised Beef and Tortellini in Marsala Cream Sauce

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Braised Beef and Tortellini in Marsala Cream Sauce.

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, braised beef and tortellini in marsala cream sauce. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Braised Beef and Tortellini in Marsala Cream Sauce is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Braised Beef and Tortellini in Marsala Cream Sauce is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have braised beef and tortellini in marsala cream sauce using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Braised Beef and Tortellini in Marsala Cream Sauce:

1. {Get of Beef Strip loin.
2. {Prepare of vegetable oil.
3. {Make ready of garlic (minced).
4. {Make ready of medium onion, chopped.
5. {Prepare of thyme.
6. {Get of dried basil.
7. {Take of flour.
8. {Take of Marsala cooking wine.
9. {Prepare of balsamic vinegar.
10. {Make ready of chicken broth.
11. {Get of large tomatoes (seeded and diced).
12. {Make ready of mushrooms (sliced).
13. {Make ready of Italian seasoning.
14. {Take of whipping cream.
15. {Take of cheese tortellini.

Instructions to make Braised Beef and Tortellini in Marsala Cream Sauce:

1. In a non stick skillet. Heat oil in pan. Toss strip loin steaks in Flour and sear on each side..
2. Reduce heat to minimum and add garlic, onion, thyme, and basil. Cook until onions are tender..
3. Add Marsala cooking wine, chicken broth, balsamic vinegar, and Italian seasoning. Cook on minimum covered for 5 hours..
4. Remove steak from pan and set in fridge to cool. This will make slicing easier. Increase temperature of pan to medium, add whipping cream, mushrooms, and tomatoes. Cook until sauce has reduced to half..
5. Meanwhile, after steak has cooled slice into thin strips. Once sauce has reduced, return steak slices to the sauce and increase heat to medium high. At this time cook cheese tortellini as directed on package..
6. Strain tortellini and put back in the pot used to cook it. Now add the sauce and beef mixture to the tortellini and mix. Serve and enjoy..

So that is going to wrap it up for this exceptional food braised beef and tortellini in marsala cream sauce recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!