Venison stuffed fiesta peppers.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, venison stuffed fiesta peppers. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Venison stuffed fiesta peppers is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Venison stuffed fiesta peppers is something which I have loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook venison stuffed fiesta peppers using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Venison stuffed fiesta peppers:
- {Take of thawed ground venison.
- {Prepare of bell pepper.
- {Get of cooked rice.
- {Take of taco seasoning.
- {Prepare of shredded cheese.
- {Take of pressed garlic.
- {Make ready of yellow onion, chopped.
- {Get of any brand jar of spaghetti sauce.
Instructions to make Venison stuffed fiesta peppers:
- Cook rice according to package instructions and set aside.
- Cut the tops off of bell peppers to form bowls, then de-vein centers..
- Mix ground venison, chopped onion, pressed garlic, cooked rice, cheese, and taco seasoning in a large bowl.
- Add venison mixture to insides of pepper bowls.
- Place peppers into a slow cooker, pour jar of spaghetti sauce over their tops til covered.
- Cook on low heat for 8 hours or high for 4 hours.
- When done cooking add grated cheese over the tops of peppers and let cheese melt.
- Scarf em' down!.
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