How to Make Super Quick Homemade Cuban Pot Roast (similar to Mexican Carnitas)

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Cuban Pot Roast (similar to Mexican Carnitas).

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, cuban pot roast (similar to mexican carnitas). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Cuban Pot Roast (similar to Mexican Carnitas) is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Cuban Pot Roast (similar to Mexican Carnitas) is something that I've loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook cuban pot roast (similar to mexican carnitas) using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cuban Pot Roast (similar to Mexican Carnitas):

1. {Make ready of slow cooker liner for crockpot (makes clean up easy).
2. {Prepare of 4 lb pork roast (shoulder or rump roast).
3. {Get of garlic.
4. {Prepare of salt.
5. {Prepare of cumin.
6. {Prepare of cinnamin.
7. {Prepare of coriander.
8. {Prepare of bay leaves.
9. {Take of italian seasoning.
10. {Make ready of chicken broth.
11. {Get of stalks of celery (use the top with the leaves).
12. {Prepare of onion (minced).

Steps to make Cuban Pot Roast (similar to Mexican Carnitas):

1. place slow cooker liner in crockpot..
2. mix all the dry spices in the food processor ... if you don't have a food processor then mix with a wisk well..
3. mix rub all over roast and let rest for almost 1 hr..
4. put the bay leaves and 2 cup of chicken broth in the bottom of crockpot..
5. place roast fat side up in crockpot. If there isn't enough fat I lay thick bacon over the 'up' portion of the roast. after you put leftover rub on the roast..
6. let roast cook 5 hours and turn..
7. after 10 hours on low take roast out of cooker..
8. remove bay leaves, when you take it out to shred..
9. shred roast using forks and put back in cooker..

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