Quick venison bolognese sauce.
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, quick venison bolognese sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Quick venison bolognese sauce is one of the most favored of current trending meals in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Quick venison bolognese sauce is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have quick venison bolognese sauce using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Quick venison bolognese sauce:
- {Get 400 g of venison mince.
- {Get 1 of red pepper.
- {Prepare squeeze of tomato puree.
- {Prepare 1 of small onion.
- {Prepare of dried shitake mushrooms.
- {Take of sun dried red peppers.
- {Take 1 stalk of celery.
- {Make ready splash of red wine.
- {Get 1 tin of tomatoes.
- {Make ready of grated garlic.
- {Take of dried chili flakes.
Steps to make Quick venison bolognese sauce:
- Soak mushrooms and tomatoes.
- A slow fry onions, celery and pepper in olive oil.
- Add mince.
- Make a space in middle for tomato puree. Let it dry for a couple of minutes..
- Stir in red wine.
- Add tin tomatoes, pinch of chili flakes and grated garlic.
- Cover and cook for as long as you have!.
- Served with buckwheat pasta and greens.
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