Chocolate Sheet Cake. Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Pour the chocolate mixture into the flour mixture. Stir together for a moment to cool the chocolate, then pour in the egg mixture.
Use baking soda and vinegar, dryer sheets, or hydrogen peroxide and baking soda to clean your sheet pans. In a measuring cup, pour the buttermilk and add beaten eggs, baking soda, and vanilla. Stir buttermilk mixture into butter/chocolate mixture. You can have Chocolate Sheet Cake using 13 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Chocolate Sheet Cake
- You need of Mix in saucepan and bring to a boil:.
- It's 1 cup of coconut oil.
- You need 4 tablespoons of Cocoa.
- It's 1 cup of water.
- It's of Pour over:.
- It's 2 cups of flour.
- Prepare 2 cups of sugar.
- You need of Add:.
- Prepare 1/2 cup of buttermilk.
- It's of (1 1/2 teaspoon white vinegar or lemon juice added to milk).
- Prepare 2 of eggs.
- You need 1 teaspoon of vanilla.
- Prepare 1 teaspoon of baking soda.
While cake is baking, make the icing. Texas Sheet Cake is the perfect cake for chocolate lovers. It is a thin layer of tender, moist chocolate cake covered with a fudge like chocolate frosting. Warm frosting is poured onto warm cake causing the frosting to develop a fudge like consistency.
Chocolate Sheet Cake step by step
- Mix well and pour into greased and floured 11x17 pan..
- Bake 18 minutes at 400 degrees..
How to Make A Tiny Texas Sheet Cake The BEST Chocolate Sheet Cake A velvety, tender, perfectly chocolate Texas sheet cake made from a tried-and-true family recipe perfect for entertaining or just because! This cake is so decadently delicious and sinfully addictive that we call it the dang devil cake! In a medium bowl, whisk together the flour, sugar, and salt. In a small saucepan over medium-low heat, melt the butter. Once melted, stir in the cocoa powder and boiling water.